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Cuisinart 623-24 Chef’s Classic Nonstick Hard-Anodized 10-Inch Crepe Pan
- The hard anodized exterior is dense, nonporous, and highly wear-resistant for extra durability and professional performance.
- Quantanium interior, a patented nonstick cooking surface reinforced with titanium, provides healthful nonfat cooking options and easy clean up
- Solid stainless steel riveted handles stay cool on the stovetop: provide a safe and solid grip
- Tapered rim eliminates drips while pouring
- Oven safe to 500 F. This pan is not induction ready.
- The hard anodized exterior is dense, nonporous, and highly wear-resistant for extra durability and professional performance.
- Quantanium interior, a patented nonstick cooking surface reinforced with titanium, provides healthful nonfat cooking options and easy clean up
- Solid stainless steel riveted handles stay cool on the stovetop: provide a safe and solid grip
- Tapered rim eliminates drips while pouring
- Oven safe to 500 F. Clear, break-resistant glass with tight fit to seal in moisture and nutrients for healthier, more flavorful results. This pan is not induction ready.
Cuisinart is pleased to offer an exciting new variety of specialty pieces of Chef’s Classic Non-stick hard anodized cookware that make everyday cooking tasks a pleasure.
Cuisinart FCT22-24 French Classic Tri-Ply Stainless 10-Inch Fry Pan
Cuisinart French Classic Tri-Ply Stainless Fry Pan
Cuisinart first produced cookware in France over 35 years ago. Today Cuisinart honors that rich heritage with French Classic Stainless Steel French Fry Pans. This beautifully designed stainless steel tri-ply constructed skillet reflects the quality of the world’s best kitchens. Now you can perform all of the classic cooking techniques in your own home, and create a lifetime of wonderful meals and memories with Cuisinart.
Superior Performance
Cuisinart’s new French Classic Stainless Cookware provides consumers with everything they need to create world class meals at home. A pure aluminum core enveloped by solid stainless steel ensures professional performance, and Heat Surround™ Technology allows heat to be evenly distributed along the bottom and up the side walls of the cookware. Stay-cool, contoured stainless handles provide a comfortable grip and a unique thumb rest allows for superb control and aids in lifting.
Versatility
This multipurpose cookware collection can be used on the stovetop, in the oven and under the broiler (oven-safe to 500 degree F), and is also freezer-safe, dishwasher-safe and induction-ready. French Classic Cookware allows home cooks to create everything from multi-course Parisian-inspired feasts to everyday family meals.
Product Features
Made in France
Tri-ply stainless steel cookware set made in France to the highest standards of the world’s finest kitchens.
Professional Triple Ply Stainless
Three-layer design ensures optimal heat. A pure aluminum core enveloped by pure stainless steel provides professional performance.
Exceptional Heat
Heat Surround Technology allows heat to be evenly distributed along the bottom and side walls of the cookware.
Stay-Cool Stainless Handles
Contoured, stainless stick handles remain cool and provide a comfortable grip. Unique thumb ret for ultimate control, and professionally riveted for durability.
Induction Ready
Suitable for use on induction stovetops.
Comfortable Handling
Solid stainless steel side grips ensure a lifetime of balanced cooking and easy lifting.
Covers Seal in Nutrients
Tightfitting stainless lids seal in moisture and nutrients for healthier, more flavorful results everytime you cook. Wide cover handle makes gripping lids simple.
Versatile Performance
Use on stovetop, in the oven, or under the broiler. Oven safe to 500 degrees and freezer safe for food storage.
Classic Convenience
Dishwasher-safe cookware that retains its brilliant finish.
Dishwasher Safe
Lifetime Warranty
Cuisinart 77-11G Chef’s Classic Stainless 11-Piece Cookware Set
- Mirror finish. Classic looks, professional performance and induction-ready
- Aluminum encapsulated base heats quickly and spreads heat evenly. Eliminates hot spots.
- Stainless steel cooking surface does not discolor, react with food or alter flavors
- Measurement markings for ease of use. Tempered glass covers break-resistant glass covers allow you to monitor food while it is cooking without losing heat or food flavors
- Cool Grip Helper Handle provides extra support and balance when lifting and pouring providing drip-free pouring
A great go-to assortment of cookware must-haves! This essential set makes it easy to prepare multiple dishes at once. It includes a terrific, large stockpot for making hearty pastas, and is also equipped with a steamer insert for steaming vegetables. Saute, simmer, brown and fry with this versatile set featuring measurement markings for easier cooking. Features: Set includes 1.5 Quart Saucepan with Glass Cover 2.5 Quart Saucepan with Glass Cover 3 Quart Saucepan with Helper Handle and Glass Cover 8 Quart Stockpot with Glass Cover 8″ Skillet 10″ Skillet and 18cm Steamer Insert|Induction-ready|Mirror finish. Classic looks professional performance.|Aluminum encapsulated base heats quickly and spreads heat evenly. Eliminates hot spots.|Stainless steel cooking surface does not discolor react with food or alter flavors|Measurement markings for ease of use|Cool Grip Helper Handle provides extra support and balance when lifting and pouring|Drip-Free Pouring|Flavor Lock Lid|Dishwasher Safe|Lifetime Warranty
Cuisinart 744-24 Chef’s Classic Stainless Stockpot with Cover, 6-Quart
- Stainless Steel
- Imported
- Chef’s Choice Stainless: Mirror finish. Classic looks, professional performance.
- Unsurpassed Heat Distribution: Aluminum encapsulated base heats quickly and spreads heat evenly. Eliminates hot spots.
- Stainless Steel for Professional Results: Stainless steel cooking surface does not discolor, react with food or alter flavors. Great for classic cooking techniques like slow simmers, rolling boils and reduction of liquids.
- Cool Grip Handle: Solid stainless steel riveted handle stays cool on the stovetop. A helper handle provides extra support and balance when lifting and pouring
- Drip-Free Pouring: Rim is tapered for drip-free pouring
- Flavor Lock Lid: Tight-fitting cover seals in moisture and nutrients for healthier, more flavorful results, every time you cook
- Dishwasher Safe: Premium stainless steel easily cleans to original brilliant finish
- Constructed to Last: Lifetime Warranty Features: Induction-ready|Mirror finish. Classic looks professional performance.|Aluminum encapsulated base heats quickly and spreads heat evenly. Eliminates hot spots.|Flavor Lock Lid: Tightfitting cover seals in moisture and nutrients for healthier more flavorful results every time you cook.|Stainless steel cooking surface does not discolor react with food or alter flavors|Measurement markings for ease of use|Drip-Free Pouring|Dishwasher Safe|Lifetime Warranty
Product Description
Bringing the Good Life Home
Inspired by the great French kitchens, Cuisinart began making professional cookware over 30 years ago. Constructed of the finest materials available, to perfectly perform all of the classic cooking techniques. Designed to last a lifetime, Cuisinart cookware makes family meals memorable and entertaining a pleasure. Savor the good life right at home, with family and friends. Cuisinart makes it absolutely delicious.
Cuisinart Chef’s Classic Stainless is an investment that will prove its worth every time you use it. Exclusively designed aluminum encapsulated base provides superior heat conductivity and even heat distribution to meet the demands of gourmet chefs everywhere. When properly cared for, your Cuisinart Chef’s Classic Stainless Cookware will give countless years of service and pleasure. Follow the use and care suggestions in this leaflet to preserve and maintain the cookware’s original beauty.
Whether you’re a serious gourmet, a regular entertainer, or cooking for the family, round out a cookware assortment with any or all of Cuisinart’s various-sized stockpots. The 6-quart model is perfect for everyday family cooking and the 12-quart is excellent for preparing recipes for a crowd.
Product Features
Unsurpassed Heat Distribution
Pure aluminum encapsulated base heats quickly and spreads heat evenly. Eliminates hot spots.
The Coolest Touch in Home Cooking
Cast stainless steel Cool Grip stick handles are contoured for a secure grip and designed to stay cool on the stovetop.
Superior Cooking Surface
Stainless steel cooking surface does not discolor, react with food, or alter flavors.
Perfect Balance
Riveted stainless steel handles, including side grips and helper handles, are professionally riveted to ensure a lifetime of perfect balance.
Flavor Lock Lid
Tight-fitting stainless steel lids fit tight to lock in flavor, texture and nutrients. Wide, easy grip handles.
Drip-Free Pouring
Rims of cookware are tapered to make pouring clean and easy.
Versatile Performance
Oven safe to 500°F. Cook on stovetop, in oven, or under broiler. Freezer safe for easy food storage.
Dishwasher Safe
Brilliant stainless steel comes out of the dishwasher looking like new.
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Cooks shopping for a midweight stainless-steel sauce pot at a mid-range price may well have found their match with this multi-functional pot from Cuisinart. The gleaming 6-quart pot is equipped to handle the most frequent cooking tasks such as simmering soups and boiling pasta. Like all of Cuisinart’s Chef’s Classic cookware, this pot is made of stainless steel that has been polished to a brilliant mirror finish and that won’t react to acidic foods. An inner core of aluminum ensures that foods heat quickly and evenly. The stainless-steel handles stay cool on the stovetop and the matching mirror-polished stainless-steel lid has a dripless rim for easy pouring. All cookware in Cuisinart’s Chef’s Classic line is oven-safe up to 550 degrees Fahrenheit and is covered by a limited lifetime warranty.
Lodge 10.5 Inch Cast Iron Griddle. Pre-seasoned Round Cast Iron Pan Perfect for Pancakes, Pizzas, and Quesadillas.
- 10.5 Inch SeasonedCast Iron Griddle. The Lodge Cast Iron Griddle delivers heavy-duty performance, with lower side walls and a wider cooking surface. Great for the stovetop, campfire or oven.
- SEASONED COOKWARE. A good seasoning makes all the difference. Lodge seasons its cookware with 100% vegetable oil
- no synthetic coatings or chemicals. The more you use your iron, the better the seasoning will get.
- MADE IN THE USA. Lodge has been making cast iron cookware in South Pittsburg, Tennessee (pop. 3,300) since 1896. With over 120 years of experience, their cast iron is known for its high quality design, lifetime durability, and cooking versatility.
- MAKE EVERY MEAL A MEMORY. Lodge knows that cooking is about more than just the food
- it’s about the memories.
- FAMILY-OWNED. Lodge is more than just a business
- it’s a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America.
Product Description
The Lodge Cast Iron 10.5-inch Griddle is a multi-functional cookware that works wonders with all your favorite foods. This griddle is essential for big breakfasts, tortillas, quesadillas, roasted vegetables and grilled sandwiches. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching. It retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time.
Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. Made of cast iron, this griddle evenly distributes heat from the bottom through the sidewalls. Sporting a stylish black color, the cast iron cookware looks good in most kitchens and it doubles up as an excellent source of nutritional iron. Measures 10.5-inches diameter and .5-inches deep.
Cast Iron, like your grandmother used, still ranks as one of the best cooking utensils ever made. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware. The American-based company, Lodge, has been fine-tuning its construction of rugged, cast-iron cookware for more than a century.
The black patina given to the cookware by the factory seasoning process is, in fact, vegetable oil that has been baked into a piece of cookware that has emerged from an individual sand mold. This coating of oil is a functional application and not a cosmetic application. The cookware is hanging as it rides through the electrostatic sprayer and commercial conveyor ovens at very high temperatures. This allows the oil to penetrate deeply into the pores of the iron which creates an easy release finish. As a result of this process, you may see a blister or bubble of oil at the southern-most point or at the end of the handle of the cookware piece. If visible, it will rub or flake off with your finger, leaving a brown spot. Don’t worry, it’s not rust but a seasoned spot that is brown, indicative of the varnish stage of seasoning. As a matter of fact, this is the color of home seasoned iron until it has been used several times. The brown spot will turn black with use.
Brand Story
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De Buyer Crepe Pan, Blue Steel, Made in France, 8-Inch Cooking Surface, 9.5-Inches Rim to Rim
- De Buyer’s French Crepe Pan offers the perfect cooking surface for creating, flipping, and plating perfectly thin, crisp and delicate crepes every time
- Made in France from blue steel
- easy to season and maintain
- nonstick quality improves as natural patina builds up with use over time
- Shallow depth and flared sides flips and plates delicate foods easily
- great for crepes, pancakes, and fried eggs, pan searing meats, fish, and more
- To season, scrub with hot, soapy water, dry thoroughly
- add cooking oil to cover bottom and heat until it smokes, discard oil, wipe with a paper towel
- Contoured handle assists in swirling batter easily for thinner crepes
- hand wash with hot water and sponge
- dry thoroughly
De Buyer’s French Crepe Pan offers the perfect cooking surface for delicate crepes, caramelizing vegetables, and pan searing meat. Made in France from blue steel that’s easy to season and maintain, it builds up a natural patina with use over time for a foolproof non-stick quality with quick food release. Specially designed with a contoured handle to assist in swirling crepe batter to form perfectly thin, delicate crepes. With a cooking surface of 8-inches and overall surface of 9.5-inches, rim to rim, its shallow depth and flared sides allow delicate foods to be flipped and plated effortless without them breaking apart, from crepes to fluffy pancakes and fried eggs. It works equally well for braising meat, poultry, and fish. A great addition to cooking tools for easy, professional-style cooking in the home kitchen. To season before first use, simply wash in hot, soapy water and scrub with a stiffer brush to remove protective wax coating. Dry thoroughly. Add enough cooking oil to cover the bottom of the pan and heat it over medium flame until smoke appears. Carefully discard the oil and wipe the pan with a paper towel. Voila, the pan is now seasoned and ready for use. To clean after each use, hand wash under hot water with a gentle sponge. Always dry thoroughly. Do not use soap, clean in the dishwasher, or scrub with abrasives, as these will spoil the natural patina buildup and its non-stick quality. Never soak the pan, as it could rust. Should rust occur, simply scrub rust away and repeat the seasoning process. Made in France from blue steel.
Conclusion
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