The Best Cherry Tomato Spaghetti Sauce Canning

Muir Glen organic tomatoes are grown in the country’s prime tomato-growing region – the San Joaquin Valley of California. We’re named after legendary naturalist John Muir, and since our company’s founding over a decade ago, we’ve been committed to helping our farmers grow tomatoes organically.

Our growers’ certified organic farming methods create healthy, nutrient-rich soil, and all Muir Glen tomatoes are packaged without synthetic chemical additives of any kind. We believe that the care we take in growing and processing our tomatoes shows in our product’s spectacular flavor.

From its humble beginnings in 1877 as a small shop and bakery in Parma, Italy, Barilla has grown and strived to become the internationally trusted brand of pastas, sauces and Italian entrées that it is today. Our mission is to help people live better by bringing well-being and the joy of eating into their everyday lives. Barilla values its customers and employees, and believes that a sense of belonging, courage, and intellectual curiosity inspire our company’s behavior and characterize our people. Barilla has always linked its development to customers’ wellbeing and to the communities in which it operates. The Italian food tradition of superior quality and simple recipes is alive and well with Barilla’s line of Italian products. Let us transport you with our delicious and high quality pastas.

Rao’s Homemade Marinara Sauce evokes nostalgic memories of family dinners. A blend of sweet, imported Italian tomatoes, Italian olive oil, sweet onions, fresh basil, fresh garlic, crushed black pepper, salt and fresh oregano.

Juicy tomatoes harvested at peak flavor, cooked into sauce with onion and garlic, with no added salt.

Product Description

Treat your taste buds to this tasty take on spaghetti sauce! Featuring a combination of imported mushrooms, onions, garlic, real cheddar cheese and fresh tomatoes, as well as natural spices like paprika and parsley, Lawry’s Original Style Spaghetti Sauce Seasoning Mix is the secret to creating authentic spaghetti sauce in no time. Simply combine mix with water, oil and tomato paste or sauce and simmer to perfection. Add ground beef, sausage or meatballs for a heartier meal.

About the Brand

In the early 1900s, Lawrence Frank and Theodore Van de Kamp turned a tiny Los Angeles potato chip shop into a multi-million dollar bakery empire. Then in the early 1920s, Lawrence and his brother-in-law Walter Van de Kamp went into the restaurant business together and opened a succession of acclaimed restaurants, including The Great Scot and the Tam O’Shanter.

In 1938, the brothers founded Lawry’s The Prime Rib restaurant in Beverly Hills. A destination restaurant for celebrities, powerbrokers, and socialites, The Prime Rib was also the birthplace of Lawry’s Seasoned Salt. Lawrence originally created this unique blend of salt and spices for use exclusively in the restaurant but soon introduced to the marketplace in response to overwhelming demand.

A staple in both restaurants and gourmet kitchens, Lawry’s Seasoned Salt revolutionized the art of flavoring and became the forerunner of an expanding line of quality products. Innovators in the industry, Lawry’s introduced dehydrated sauce mixes, seasonings, marinades, and spice blends to the market. Anticipating and responding to changes in American culinary and lifestyle habits, Lawry’s recipe for success saved time and added amazing homemade flavor to meals across America. Lawry’s entrepreneurial spirit, commitment to quality, and distinguished reputation for excellence makes it an integral part of a new millennium of flavor.

At Barilla, we’re passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, Barilla pasta is synonymous with high quality and “al dente” perfection every time. That’s why Barilla has been an Italian favorite for over 140 years. Give Barilla Blue Box Spaghetti a twirl! No doubt it’s the most fun pasta to eat, and its delicious texture will please the whole family.

Our Spaghetti noodles are crafted with the highest quality durum wheat semolina and are non-GMO, Kosher certified. Barilla spaghetti noodles are suitable for those with allergens or dietary restrictions since it is peanut-free, soy-free, shellfish-free and tree nut-free. Our noodles are enriched with thiamin, folic acid, iron, riboflavin and niacin for added benefit. They are perfect for a vegan or vegetarian diet.

Barilla Spaghetti is simple and easy to cook. All you have to do is bring water to a boil, add salt to taste, and add the noodles to the boiling water for 9-10 minutes. Serve this low glycemic index spaghetti with your favorite sauce from a simple tomato sauce to a creamy carbonara sauce for a delicious dinner that will please the whole family. Try Barilla Spaghetti today with one Barilla’s sauces!

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