Top 5 Recommended Hamilton Beach 18 Quart Roaster Oven Cooking Instructions
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Romertopf Extra Large for Turkey Glazed Clay Roaster, 7.3 quart, Terracotta
- Use in any oven style, do not use on stovetop
- Made in German & Easy to Clean
- 171/4″L x 131/4″W x 83/4″H | 7.3 Quarts
- Holds up to 18 pound turkey
- Get fall off the bone results with a nice crispy crust
- Use clay roaster for meats, fish, desserts, breads & more
The Romertopf revives old cooking traditions while at the same time possessing a number of thoroughly modern advantages. This ideal roaster is unlike most cookware because of its natural high quality clay from Germany, which will help retain vitamins and minerals in your dishes. Cooking in Romertopf not only save nutrients but save time as well, as the baker will not need your attention while it cooks your meal to perfection. This German made Romertopf comes with a all natural glass frit glazed bottom (not a non-stick coating) which will allow for easy and quick clean up. The unglazed top has very fine pores to absorb water and when put in the oven will create a gentle layer of steam to develop inside the Romertopf for succulent and juicy results. This roaster holds 7.3 quarts or up to 18 lb. turkey/roast which will serve 6-8 people. Approximate dimensions is 17.25″L x 13.25″W x 8.75″H. Storage height is about 5″H when lid is inverted. Dishwasher, microwave oven and oven safe. Hand crafted in Germany. Contains no lead or cadmium.
Lodge 5 Quart Cast Iron Dutch Oven. Pre-Seasoned Pot with Lid and Dual Loop Handle
- 5 Quart Seasoned Cast Iron Dutch Oven. A classic cooker that doesn’t quit, the Lodge Cast Iron Dutch Oven is a classic that’s great for preparing and serving memorable meals. Pre-seasoned and ready to go.
- SEASONED COOKWARE. A good seasoning makes all the difference. Lodge seasons its cookware with 100% vegetable oil
- no synthetic coatings or chemicals. The more you use your iron, the better the seasoning will get.
- MADE IN THE USA. Lodge has been making cast iron cookware in South Pittsburg, Tennessee (pop. 3,300) since 1896. With over 120 years of experience, their cast iron is known for its high quality design, lifetime durability, and cooking versatility.
- MAKE EVERY MEAL A MEMORY. Lodge knows that cooking is about more than just the food
- it’s about the memories.
- FAMILY-OWNED. Lodge is more than just a business
- it’s a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America.
Product Description
The Lodge Cast Iron 5-Quart Dutch Oven is a multi-functional cookware that works wonders with slow-cooking recipes and all your favorite foods. The Dutch Oven holds a heap of chili, chicken and rice, or fruit cobbler. This model features a flat-bottom and sits on the stovetop burner or coven, with a domed lid that sends moisture back into the pot. Loop handles aid in carrying with oven mitts. Cast-iron retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time. Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. Made of cast iron, this Dutch oven evenly distributes heat from the bottom through the sidewalls. Sporting a stylish black color, the cast iron Dutch oven looks good in most kitchens and it doubles up as an excellent source of nutritional iron. This pre-seasoned Dutch oven is ready-to-use right out of the box. While the cookware comes pre-seasoned to prevent food from sticking, it works best when sprayed or lightly coated with vegetable oil before use. The Lodge seasoning procedure is a multiple-step process in which the seasoning oil is applied via an electrostatic spray system that coats the cookware, then it’s baked in commercial ovens at very high temperatures. This allows the oil to penetrate deeply into the pores of the iron. This seasoning process achieves a seasoned finish that would take many months of home use to achieve. Sometimes during this process, the seasoning oil can collect and create a bubble or slight drip at the bottom of the pan as it’s hanging through the production process. And that in turn can turn brown as it’s processed through the seasoning ovens. This brown spot is not rust but in fact, carbonized seasoning and will darken with use. The factory seasoning process makes Lodge cast iron products ready to use right out of the box, and the product over time “Just keeps getting better”. After cooking, clean with a stiff nylon brush and hot water. Using soap is not recommended, and harsh detergents should never be used. Towel dry immediately and apply a light coating of oil to utensil while it is still warm. Cast Iron, like your grandmother used, still ranks as one of the best cooking utensils ever made. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware. The American-based company, Lodge, has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. Measures 12.563”L x 10.375”W x 4.563”H (without lid) and 12.563”L x 10.438”W x 6”H (with lid).
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The American-based company Lodge has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. No other metal is as long-lasting and works as well for spreading and retaining heat evenly during cooking. Lodge’s line of cookware comes factory pre-seasoned with the company’s vegetable oil formula, and is ready to use right out of the box.
This 5-quart Dutch oven holds a heap of chili, chicken and rice, or fruit cobbler. This model is not the campfire style, with legs, wire handle, and a lid for coals. This one is flat-bottomed to sit on a stovetop burner or in the oven, with a domed lid that sends moisture back into the pot. Loop handles aid in carrying with oven mitts. While the Dutch oven comes pre-seasoned to prevent food from sticking, it works best when sprayed or lightly coated with vegetable oil before use. After the meal is done, simply scrub the cast iron with a stiff brush and hot water, no soap, and dry immediately. Lodge covers the sturdy oven with a lifetime limited warranty against defects, and when cared for properly, this virtually indestructible pan should last for generations. –Ann Bieri
Hamilton Beach 32182 18-Quart Roaster Oven
- Double your oven space – perfect for the holidays
- Serving pans included
- Roasts, bakes, cooks & serves
- Removable pan
- Easy lift-out rack
- 18-quart portable roaster oven for roasting, baking, cooking, and serving
- Adjustable heat up to 450 degrees F
- “on/preheat” indicator light
- Removable insert pan and lid
- lift-out wire rack
- cool-touch side handles
- Includes 3 2-quart serving pans and user manual with recipes
- dishwasher-safe parts
- Measures approximately 17-2/5 by 24-4/5 by 9-2/5 inches
- 1-year limited warranty
Cooking a large entrée crowds your full-size oven. When multiple courses are called for, give your kitchen more flexibility. Cook your main course, side dish, or dessert in the 18 Quart Roaster Oven instead.
Hamilton Beach 32229 22-Quart Roaster Oven, Stainless Steel (Discontinued)
- 22-quart portable roaster oven for roasting, baking, cooking, and serving
- Simple control knob with adjustable heat up to 450 degrees F
- Removable insert pan and lid
- lift-out wire rack
- cool-touch side handles
- Stainless-steel housing
- easy-to-clean design
- user manual with recipes included
- Measures approximately 18 by 25-2/7 by 11 inches
- 1-year limited warranty
Double your oven space with the Hamilton Beach Roaster Oven. When the occasion calls for a large entree, cook it in the 22 Quart Roaster Oven instead of your main oven. As it roasts, meat is surrounded with steam for moist, flavorful results that always get compliments. Roasts, bakes, cooks and serves. Features include a removable pan and an easy lift-out rack.
Hamilton Beach Programmable Front-Fill Coffee Maker, Extra-Large 14 Cup Capacity, Black/Stainless (46390)
- Extra-large capacity: Coffee maker easily makes enough for the whole family, brewing up to 14 cups. And the drip-free glass carafe is specially designed to eliminate messy drips.
- Front-fill design: Coffee maker’s brew basket and water reservoir are easy to access from the front, letting you fill while the brewer stays in place. No need to move back and forth out from under cabinets every time you brew!
- Auto shutoff (0–4 hours): for peace of mind, you can set the shutoff timer on the programmable Coffee maker in 10-minute Intervals up to 4 hours so the Coffee maker is automatically turned off & you don’t have to.
- Reusable cone filter with handle & water filter: Coffee makers reusable cone filter shape maximizes Coffee flavor and makes it easy to dispose of messy grounds. Plus, the included water filter removes impurities.
- Fully automatic: this 14-cup Coffee maker has 24-hour Programmability for wake up ready Coffee. The “time since brew” freshness indicator lets you know how long ago the pot was brewed.
- Customizable brewing options: Use the Coffee maker’s brew strength Selector to fit your flavor preference: regular, bold, or 1–4 cup small batch.
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